Spicy Cranberry Chutney

Ingredients:

• 3 - 4 jalapeño peppers, finely chopped
• 8 cups cranberries
• Zest and juice of two limes
• Zest and juice of two oranges
• 1.5 cups of sugar
• 1 cup of water
• Salt and freshly ground black pepper

Preparation:

1. Place all ingredients in a saucepan and bring to a boil over medium heat. Reduce heat and simmer until the sauce reaches your desired consistency, about 40 to 50 minutes.