Chocolate-coffee beer topcook.tomathouse.com
Ingredients:
- One bottle (330 ml) of strong dark beer, chilled
- 45 ml coffee liqueur
- 45 ml blackcurrant liqueur
- 1 cup of espresso
Preparation:
- In a measuring cup, combine coffee liqueur, blackcurrant liqueur, and espresso coffee. Pour the mixture into two chilled beer mugs.
Then pour in the dark beer. Stir lightly.
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