Frozen Mojito "Royal" topcook.tomathouse.com
Ingredients:
- 40 ml rum (preferably Bacardi Limon)
- 22 ml of ready-made mojito mix
- Sugar to make a rim on the glass
- 4 mint leaves, chopped, plus sprigs for garnish
- 4 lime wedges without peel
- 1 cup ice cubes
- 1 lime, sliced into wedges, for garnish
Preparation:
- Rim the glass with sugar and chopped mint leaves. Blend the lime, rum, and mojito with ice in a blender until thick. Pour into glasses. Garnish with a lime wedge and a sprig of mint.
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