Sweet Cornflake Snacks "Christmas Wreaths"

Ingredients:

• 4 tablespoons salted butter
• 1 package (280 g) mini marshmallows
• 1 teaspoon green food coloring
• 5 cups cornflakes (breakfast cereal)
• 45 small red cinnamon dragees
• Cooking spray to spray your hands

Preparation:

1. Line 2 baking sheets with parchment paper.
2. In a large saucepan, melt the butter over low heat. Add the marshmallows and heat, stirring, until melted. Add the green food coloring and stir until smooth. Remove from heat, add the cornflakes, and stir until well coated.
3. Take 1/3 cup of the mixture and tuck the ends together to form a wreath. Place the wreath on one of the prepared baking sheets. Form the remaining wreaths in the same manner. If necessary, spray your hands with cooking spray at this stage to make shaping the wreaths easier. Decorate each wreath with three red jelly beans. Let set and serve.