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Superfood Milkshake

topcook.tomathouse.com

Ingredients:

  • 2 cups coconut ice cream
  • 3/4 cup milk
  • 1/4 cup + 1 tbsp almond paste
  • 3 tbsp. unsweetened cocoa powder
  • 100 g dark chocolate, melted
  • Coconut flakes, for decorating the glass
  • 1 can of whipped cream
  • Muesli bars, for serving
  • Chopped chocolate-coated almonds, for sprinkling

Preparation:

  1. In a blender, combine ice cream, milk, almond paste and cocoa and blend until smooth.
  2. Place the melted chocolate in a bowl. Take a glass and dip its rim in the chocolate. Then dip it in the coconut flakes to ensure it sticks. Decorate the other glasses in the same way.
  3. Carefully pour the milkshake into glasses and garnish with whipped cream. Place a granola bar into the whipped cream. Sprinkle with chopped chocolate-covered almonds and serve.
Nutritional value per serving: Calories 632, Total Fat 46g, Saturated Fat 23g, Protein 13g, Carbohydrates 47g, Fiber 9g, Cholesterol 56mg, Sodium 102mg, Sugars 29g.

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