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Sandwich "Marathon"

topcook.tomathouse.com

Ingredients:

  • 150-200 g thin slices of roast beef
  • 200 g thin slices of roast turkey
  • 200-300 g thin slices of pastrami
  • 200-300 g thin slices of corned beef
  • 2 slices of rye bread with crust
  • 1 - 2 leaves of romaine lettuce
  • 2 - 3 thin slices of tomato
  • Russian dressing, for serving (optional)

Preparation:

  1. Stack the roast beef, turkey, pastrami, and corned beef on 1 slice of bread. Top with lettuce, tomato, and another slice of bread. Pierce the sandwich with a wooden skewer to hold it in place.
  2. Cut the sandwich in half and serve with Russian dressing, if desired.

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